Piadina Romagnola PGI is an increasingly young and appreciated food by Italians and Europeans
PIADINA ROMAGNOLA PGI IS AN INCREASINGLY YOUNG AND APPRECIATED FOOD BY ITALIANS AND EUROPEANS. The production of Piadina Romagnola, in order to be recognized as PGI, is allowed only in the territories of Emilia-Romagna region, between the provinces of Bologna and Rimini. The major productive companies are part of the Consortium of Piadina Romagnola PGI, […]
The important numbers of Piadina Romagnola PGI in Italy and export
THE IMPORTANT NUMBERS OF PIADINA ROMAGNOLA PGI IN ITALY AND EXPORT The production of Piadina Romagnola, in order to be recognized as PGI, is allowed only in the territories of Emilia-Romagna region, between the provinces of Bologna and Rimini. The major productive companies are part of the Consortium of Piadina Romagnola PGI, divided in industrial, […]
Piadina Romagnola PGI makes its debut in Turin!
PIADINA ROMAGNOLA PGI MAKES ITS DEBUT IN TURIN! The Consortium for the Promotion and Protection of Piadina Romagnola and the Consortiums Costa Hotels and Food in Tour present themselves together with the Promotional Evenings in Turin organized by Visit Romagna Come flywheel for tourism in Romagna. A collaboration has been opened between the Costa Hotels […]
Piadina Romagnola PGI, an ancient tradition loved by the young people
PIADINA ROMAGNOLA PGI, AN ANCIENT TRADITION LOVED BY THE YOUNG PEOPLE In the last two years the Piadina Romagnola has lived a boom in export and sales, becoming leader of Italian PGI and PDO bakery products. Interview to Alfio Biagini, President of Consortium Piadina Romagnola PGI. The Piadina Romagnola PGI is an unleavened bread typical […]
Piadina Romagnola PGI is the most loved baked product in Italy
PIADINA ROMAGNOLA PGI IS THE MOST LOVED BAKED PRODUCT IN ITALY The “bread” of Romagna in first place among certified products of Italy under the heading Bakery: + 24.5% growth in quantity and value The Igp (Protected Geographical Indication) is good for Piadina Romagnola. This is stated by the 2019 Ismea-Qualivita Report on DOP and […]
Piadina Romagnola PGI conquers the consumers in Germany and Italy
PIADINA ROMAGNOLA PGI CONQUERS THE CONSUMERS IN GERMANY AND ITALY With an IGP production tripled in three years, Piadina Romagnola focuses on the web, fairs and events to consolidate its relationship with consumers and buyers Promote the value of the Piadina PGI product and its link with the Romagna area, defending the identity, history and […]
The consortium cancels the attempt to counterfeit the trademark on the English market
THE CONSORTIUM CANCELS THE ATTEMPT TO COUNTERFEIT THE TRADEMARK ON THE ENGLISH MARKET The Consortium for the Promotion and Protection of Piadina Romagnola Igp cancels the attempt to counterfeit the trademark on the English market by a Spanish group, despite the ongoing divorce with the EU. The President Alfio Biagini: “A great victory for all […]
Piadina Romagnola PGI conquers Tuttofood in Milan
PIADINA ROMAGNOLA PGI CONQUERS TUTTOFOOD IN MILAN Piadina Romagnola Igp and Finocchiona Igp, Romagna and Tuscany together to create sublime wonders of the palate. The unprecedented, and highly appreciated, marriage of taste was staged at Tuttofood (Milan, 6-9 May), one of the main international B2B food & beverage fairs. The queen of Tuscan cured meats […]
Piadina with grilled vegetables
PIADINA WITH GRILLED VEGETABLES The Piadina with grilled vegetables is a timeless classic with whom you can taste a light and healthy version of Piadina but, of course, full of flavors and consistency. If you want to go further try to cook the vegetables au gratin with a fast passage in the oven. Remember few […]
Piadina with Parma ham, Mozzarella di Bufala, Rucola
PIADINA WITH PARMA HAM, MOZZARELLA DI BUFALA, RUCOLA Also an easy and fast recipe as the classic Parma Ham, Mozzarella di Bufala and Rucola could be a good occasion to taste those different and incredible ingredients, making them shine in all of their tastiness. For this kind of recipe aren’t necessary particular cooking skills but, […]
